Searching for something unusual for a Sunday morning brunch? Look no further, here’s something that’s both filling and spicy enough to breathe a spark into the sleepiest fire after your leisurely lie-in!

Another quick, simple, cheap and tasty meal found on the web.
It’s great for vegans and vegetarians and, if you’re into meat and fish, you could always try using tuna steak, tiger or king prawns, chicken or maybe even cubes of steak or pork (but if using meat, make sure it’s cooked through thoroughly) and, if you don’t like aubergine, how about big chunks of strong-flavoured mushrooms, pumpkin, sweet potato, red onions, or courgettes (zucchini)

Something spicy to give all you vegetarians out there the hots and work you up into a bit of a sweat during the onset of winter. Having just published a warming braised chicken recipe http://notecook.com/soup/braised-andalucian-chicken I then had a look around for an equally tasty hot pot for my vegetarian friends out there.