On my trawl through the archives I came across this vegetarian recipe which should appeal to vegetarians and meat lovers alike. The main ingredient, vegetable suet, may not be readily available in the US but, at the bottom of the recipe I have found a couple of websites where you can order British food online, so if you don’t like the recipe, you may find some other things on there to tickle your taste buds!

I've been diving under hedges, trudging through English water meadows, and trampling through leafy glades to find these two quick, easy, cheap and filling versions of plain, common all garden mushrooms on toast! Another one perhaps for all you youngsters out there who are hoping to go off to Uni in September!?

Flackjacks are sticky oat treats made in England. A filling and healthy baked biscuit ideal for busy days and fun filled weekends. Easy to make and great fun for kids. Great family recipe. As well as being baked at home, they are available in shops, ready-packaged, often with extra ingredients such as chocolate, dried fruit, nuts, yoghurt and toffee pieces or coatings, either as individual servings or full unsliced trayfuls. Flapjacks are not a cake, but many people consider them as such.