If you're looking for a moist, chocolaty, and easy to make cupcake recipe this is the one. Red velvet cupcakes actually look sexy, and melt oh so sensuously in your mouth, that they are a perfect Valentine’s Day dessert. This recipe combines chocolate and just a hint of cinnamon elevating the taste to something you might eat at a fancy restaurant, but without spending the big bucks.

Though a cheesecake can be savory (and served with crackers as an appetizer), most of us believe of the expression as describing a luscious, abundant dessert. The texture of any cheesecake can differ tremendously--from light and ethereal to dense and abundant to easy and creamy. All cheesecakes commence with cheese--normally product cheese, ricotta cheese, cottage cheese or sometimes Swiss or cheddar cheese.

Sunday was hot … very hot! Far too hot for a roast, so I had a look through my food cupboard, fridge and freezer to see what I could find which would be light but filling, tasty, effortless and perfect for supper.

I love cooking, but I can’t be doing with all that weighing out and spending hours slaving over a hot cooker so this really fitted the bill.