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Bookmark and Share Vegetarian Sausage Recipe

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Despite trying desperately to be a vegetarian I just can’t get used to the quorn/tofu versions of sausages we get in our local supermarket. They just don’t have the texture or the flavour that I look for and they seem incredibly expensive compared to the meat versions. However, I’ve now come across a recipe which has all the herbs and ingredients I enjoy and it’s not too expensive to make!

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Bookmark and Share English Crumpets

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Around the world crumpets are known to be very much a British Institution. It seems that, throughout history, toasted crumpets have been served in the drawing room with afternoon tea in front of a roaring log fire.

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Bookmark and Share Crab Bisque

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This Crab Bisque is Better than Sex!
Crab Bisque better then sex?

I know this may sound strange and maybe even a bit overboard and hopefully I have not offended anyone.

But let me explain...

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scottierock's picture
Published 1 year 38 weeks ago
Category: Lifestyle | Tags:
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Bookmark and Share Maryland Crab Cake Recipe

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Maryland Crab Cakes are one of those foods dreams are made of. It all begins with the sweetest chunks of Colossal Lump Crab delicately melded into select spices and ever so slightly dusted with Panko Bread Crumbs and finally pan seared to the most perfect shade of bronze.

Sounds delicious... doesn't it? Trust me, they are.

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scottierock's picture
Published 1 year 39 weeks ago
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Bookmark and Share Aubergine (Egg Plant) Kebabs with Satay (Peanut) Sauce

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Another quick, simple, cheap and tasty meal found on the web.
It’s great for vegans and vegetarians and, if you’re into meat and fish, you could always try using tuna steak, tiger or king prawns, chicken or maybe even cubes of steak or pork (but if using meat, make sure it’s cooked through thoroughly) and, if you don’t like aubergine, how about big chunks of strong-flavoured mushrooms, pumpkin, sweet potato, red onions, or courgettes (zucchini)

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