Ingredients:

1/3 Cup Red Onion (Thinly Sliced, Vertically)

2 Ripe Peaches, Pitted and sliced into 8 wedges

1/2 a pound of Tomatoes cut into thich wedges

1/2 Pound Halved Cherry Tomatoes

2 Tablespoons of Sherry Vinegar

1 Tablespoon of Olive Oil

2 Teaspoons of Honey

1/2 Teaspoon of salt

1/8 Teaspoon of Pepper

1/4 cup basil leaves and/or Torn basil

1/2 cup feta cheese (This one's optional)

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