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A believer that seasoned salt and pepper, or ketchup and honey mustard isn’t the only way to bring flavor to a meal. I also don’t like the typical lasagna or chicken and veggie dinner, and try to cook my family a unique meal at least once a week. I search for and prepare recipes that will cause a reaction around the dinner table – either good or bad. Besides, there’s always Pizza Hut around the corner lol. Here’s a sample recipe:

Banana-Nutella Stuffed Croissant

Ingredients
(available on website)

Directions
1: Slice croissant lengthwise almost all the way through. Spread cream cheese on both sides. Spread Nutella on top of cream cheese.
2: Toss banana slices with brown sugar and place in an ovenproof pan. Put under a hot broiler for about 30 seconds, or until the sugar melts. Place banana slices on top of Nutella and close the croissant.
3: In a bowl, combine egg, milk, sugar, and vanilla; mix until well blended. Dunk the croissant into the batter, soaking well.
4: Heat a sauté pan over medium heat and coat with a little butter. Add the croissant and cook like French toast, turning once. Top with confectioners’ sugar and fresh fruit, if desired.

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Published 47 weeks 1 day ago
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