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Caribbean food originates from several culinary styles.
Caribbean food uses nutmeg, herbs and peppers for strengthening flavor. Haitian food uses a base of garlic, pepper and herbs. Haitian food utilizes pepper more than Cuban food.

Caribbean food is often accompanied by fruit juice, soda, beer and other alcoholic beverages at festivals.

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Published 1 year 41 weeks ago
Category: World | Tags: | Referrer: Farmboots

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