Stories similar to Are Canned Tomatoes Good For Homemade Pasta Sauce?:

Semi Homemade Salsa 1 year 7 weeks ago

Spring is here and it is time to make salsa, but what if you don't have fresh tomatoes from the garden? Tomatoes from the garden are the sweetest and most tasteful veggie with just a dash of pepper. Using canned tomatoes with green chilies is a great alternative to fresh tomatoes. The recipe below and video will show you precisely how to make salsa from canned tomatoes. Two cans tomatoes and green chilies added with green or red pepper and some sort of onions is the basic ingredients. From there you can add any sort of vegetable to the mix.

Tomatoes the Southern Way 1 year 45 weeks ago

Southerners are absolute snobs about our local garden grown tomatoes. Luckily, there are many nutritional benefits to tomatoes. Explore some of the many ways to enjoy tomatoes, whether canned, garden grown, or bought from your grocer. Great Southern cooking with tomatoes: stewed tomatoes, tomatoes and okra, stews, chowders, soups, jambalaya, gumbo, spaghetti sauce, cold side dishes, and sandwiches.

Grits and Tomato Gravy- A Southern Treat 1 year 45 weeks ago

If you’ve never had grits and tomato gravy, you should treat yourself. Learn how to make creamy, smooth grits, and tomato gravy, a variation of Southern-style milk gravy. The gravy is fantastic with fresh summer tomatoes, but you can use canned tomatoes in the off season. Serve over biscuits, whether homemade, canned or frozen, and with a hardy portion of grits.

Creamy Garlic Sauce 2 years 14 weeks ago

Pesto, parma rosa, and creamy garlic sauce are the items I make most frequently for pasta and vegetables. This is a recipe for my homemade creamy garlic sauce for you to try. I like to add sundried tomatoes when I want a good variation.

Homemade Cranberry Chutney Recipe 1 year 30 weeks ago

Put away that canned cranberry sauce and try this fresh version instead! Fresh homemade cranberry chutney is a great holiday treat for Thanksgiving, Christmas, and all of the holidays! Its spicy, aromatic flavor goes perfectly with turkey, pork, and even chicken. Spread it on a sandwich as a spread, put it right on your Thanksgiving turkey, or eat it plain on the side. You'll wonder why you ever bother with regular canned cranberry sauce in the first place once you try this recipe!